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Star Entertainment Group launches Sydney School of Hospitality Excellence

Ben Blaschke by Ben Blaschke
Thu 17 Aug 2017 at 22:53
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Australia’s Star Entertainment Group has launched the Sydney School of Hospitality Excellence which it hopes will boost the training and retention of skilled hospitality workers within the hospitality industry in New South Wales.

Formed in partnership with TAFE NSW, the new course will provide students with world-class training, sought after skills and real-time experience with five-star industry partners across NSW.

Students in the International Hospitality Service Program will develop expertize in silver service, food and beverage matching as well as wine, beer and spirit selection. Successful students will obtain a nationally recognized Certificate III in Hospitality and the opportunity to build a lasting and successful career in a growing industry with genuine and diverse long-term career opportunities. More than 15 students have already been selected as part of the first intake.

“The NSW Government’s reforms are enabling TAFE NSW and industry to collaborate and provide the best possible outcomes to students and the State’s economy,” said Minister for Tourism and Major Events and Assistant Minister for Skills, Adam Marshall.

“Our vision for TAFE NSW is for it to build on its competitive strengths and enhance the flexibility and efficiency of its service delivery.

“The Sydney School of Hospitality Excellence is a demonstration of how industry and TAFE NSW can promote long term career and educational opportunities within the hospitality and hotel environment.

“The valuable input that industry leaders will feed into the school enables it to produce graduates that meet their requirements, thereby fast tracking them into offers of employment.”

The initiative recognizes and offers solutions to the growing demand for staff trained in five-star service. Projected growth in inbound tourism to NSW and Australia more generally, particularly from Asia, will create significant job opportunities across the hospitality industry.

The Star Entertainment Group CEO and Managing Director Matt Bekier said it is an exciting time for people wishing to pursue a career in tourism and hospitality, as they emerge as potential cornerstones of the State and national economy.

“We are delighted to work with TAFE NSW to develop these tailored training courses which will help take NSW’s next generation of hospitality workers to a new standard,” he said.

“At a time when automation in various sectors threatens to place pressure on labour markets, the reality is that the tourism and hospitality industry will remain predominantly labour-intensive, and personalized service is one of the keys to success in our sector.”

The announcement builds on the existing relationship between The Star Entertainment Group and TAFE NSW via The Star Culinary Institute which provides opportunities for training and mentoring of chefs through an Apprentice Chef program.

The Star Entertainment Group also has a similar program underway in Queensland, where the Queensland Hotel & Hospitality School has been established in partnership with TAFE Queensland. The success of the Queensland program was demonstrated when the entire first intake of students for the International Hospitality Service course was offered full-time work in the industry.

Mr Bekier said The Star Entertainment Group’s focus on training was imperative because of the transformational developments underway and in planning across its properties in Sydney, the Gold Coast and Brisbane.

“We are committed to a guest-centric focus and leadership in customer service,” he said.

“Our future development plans therefore rely on a pipeline of talent with industry ready skills and the capability to deliver world-class experiences to our guests.”

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Ben Blaschke

Ben Blaschke

A former sports journalist in Sydney, Australia, Ben has been Managing Editor of Inside Asian Gaming since early 2016. He played a leading role in developing and launching IAG Breakfast Briefing in April 2017 and oversees as well as being a key contributor to all of IAG’s editorial pursuits.

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